Clean, bright, cherry red color developing to ruby – maroon. Deep depth robe. Nose: Intense, ripe fruits notes, elegant vanilla and toasted touch, spices background. Tasting: Well-structured, elegant tannin and very balanced. Finish: Medium finish, barrel notes and fruits.
It matches with any kind of meat and mushrooms rice.Some tasty or oily fish such as tuna or cod. Medium-aged cheese such as emmental or gruyere.
Minimum 9 months in American oak barrels.
Silver Medal, vintage 2016. Summer tasting Mundus Vini 2019.
Silver Medal, vintage 2.013, Concours Mondial de Bruxelles 2.016, Belgium